Month: November 2015

Warm Up With A Hearty Stew

Ptarmigan make a great stew. When out in the field, dehydrated veggies and potato bark can be used to make an easy, lightweight, and quick dish. Ingredients: Dehydrated vegetables (carrot, celery, etc.) Dehydrated potatoes (store-bought, vacuum-sealed, or make your own by making mashed...